GROUPS OF LESS THAN 20 GUESTS will be charged a flat rate of £220.00

GROUPS OF 21 or more will be charged £10.50 per person

GROUPS OF 40 or more will be charged £10.00 per person

A 20 person minimum charge for refreshments is applicable to groups below 20 members, where refreshments are required.

Teas:

• Tea/Coffee & Biscuits @ £5.00 per head

• Tea/coffee @ £4.00 per head.

• Afternoon Tea: Tea, fresh sandwiches & a slice of cake @ £15.50 per head

• Full Tea: Tea, fresh sandwiches, a slice of cake & a miniature scone with jam & clotted cream @ £17.50 per head

Lunches:

• ‘Quiche Lunch’ – quiche (vegetarian/non) with seasonal vegetables @ £21.50 per head. (48 guest maximum)

• ‘Pie Lunch’ – Chicken & Ham or Steak, Ale individual or Butternut & Goat’s Cheese pies with seasonal vegetables @ £22.50 per head. (48 guest maximum)

• ‘Salmon Lunch’ – piece of salmon with seasonal vegetables @ £26.50 per head. (30 guest maximum)

Pudding:

• Lemon Tart £5.20

• Chocolate tart, Fruit Crumble or Seasonal Fruit with Ice Cream @ £5.20 per head. 

• Tea/coffee following a meal @ £3.50 per head.

We can serve filtered water or elderflower, which is included in the lunch price, if you wish to supply your own wine there is an additional charge of £3.00 per ahead to cover costs for serving and glasses etc.

Gluten or Dairy Free provision are available.

Other meals (lunches and 3 course meals etc) can be priced on request.